Saturday, May 31, 2008

Blue Hill at Stone Barns

I'd like to share a video and some pictures I took at Stone Barns Center for Agriculture, a Rockefeller-funded organic farm near Tarrytown, NY. And for a hint of some changes to come: I also spent two days trailing (kitchen-style interviewing) in the kitchen of Blue Hill, the restaurant run by Dan Barber, the ultimate East coast farm-to-table chef.




5 comments:

Flanboyant Eats said...

hi there! found you through perfect pantry! were'd u get your glass jar for your spices? those are soo cute. I must have!

Gerry Schramm said...

Are you taking video while driving? Who knew you were such a daredevil?

That place looks awesome.

Undercover Cook said...

Hiya Gerry! Oops. Yes, I was driving with road bumps and all. I only realized it was a bad idea after running over a sheep. Just kidding.

You should really visit with Rachel and the kids. It's a great place for a family day trip.

Steve said...

I like when we can see your reflection for a second. It reminded me of this guy from Lost.

Undercover Cook said...

Uh, Steve? I AM that guy from Lost.